{"id":442,"date":"2009-09-07T13:00:24","date_gmt":"2009-09-07T20:00:24","guid":{"rendered":"http:\/\/baconwrappedlife.com\/archives\/442"},"modified":"2009-09-07T13:00:24","modified_gmt":"2009-09-07T20:00:24","slug":"back-to-basics","status":"publish","type":"post","link":"https:\/\/pink.jemts.com\/?p=442","title":{"rendered":"Back to Basics"},"content":{"rendered":"<p>I\u00e2\u20ac\u2122m currently blogging from the lovely Red Roof Inn just outside of Charlotte\u00e2\u20ac\u2122s airport.&#160; We spent the long weekend in NC with my aunt, grandma, brother and his girlfriend.&#160; Extremely relaxing and just what I needed.&#160; We did absolutely nothing\u00e2\u20ac\u00a6sat around, watched tv, made fun of each other, and ate lots of grandma\u00e2\u20ac\u2122s delicious food.&#160; Love it.&#160; We\u00e2\u20ac\u2122ve been spending lots of time watching the US Open\u00e2\u20ac\u00a6.Matt is a huge tennis fan, and I am catching on. \ud83d\ude42 <\/p>\n<p>Santana spent the weekend at the PetSmart PetsHotel\u00e2\u20ac\u00a6.I felt like a mom dropping my kid off at school for the first time.&#160; It was rough.&#160; I called to check on her once this weekend, and the guy I talked to said she has been having a great time, playing with other dogs, and really enjoying the extra vanilla ice cream treat we paid for.&#160; I can\u00e2\u20ac\u2122t wait to see her! <\/p>\n<p>Anyway, before we left, there wasn\u00e2\u20ac\u2122t much to blog about food-wise, since we spent the week using up the stuff in our fridge.&#160; Not only did we pull out some of the leftover frozen <a href=\"http:\/\/pink.jemts.com\/archives\/441\" target=\"_blank\">chili<\/a> (mostly so that I could make cornbread and make another strata!), we also used a bunch of our fruits and veggies from the CSA in really easy, hearty and satisfying dishes that just got tossed in the oven to bake.&#160; It was nice having things that were so quick and simple.&#160; I love being able to just add a little oil and seasoning (or sugar and cinnamon in the case of fruit), throw the pan in the oven and have a tasty dish that brings out the best qualities of the produce. <\/p>\n<p>Here are a couple pictures of our roast vegetables (pre-roasting and finished product).&#160; We always love these, and I think in the winter we\u00e2\u20ac\u2122ll do it a lot more.&#160; It\u00e2\u20ac\u2122s hard to justify heating up the apartment with the oven mid-summer.&#160; This batch had freshly dug red potatoes, beautiful striped beets (they lost their stripes while they roasted!), local carrots and a couple green bell peppers.&#160;&#160; Tossed with some olive oil, smashed garlic, salt and pepper.&#160; We served it with some butter lettuce dressed with a bit of parmesan herb dressing.&#160; We had some salmon burgers from the store we planned to add on top, but they were not tasty at all, so we just omitted.&#160; It was still delicious and I had the leftover veggies the next day for lunch!<\/p>\n<p><a href=\"http:\/\/pink.jemts.com\/images\/BacktoBasics_AFD6\/IMG_0591Small.jpg\"><img loading=\"lazy\" decoding=\"async\" style=\"border-right-width: 0px; display: inline; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px\" title=\"IMG_0591 (Small)\" border=\"0\" alt=\"IMG_0591 (Small)\" src=\"http:\/\/pink.jemts.com\/images\/BacktoBasics_AFD6\/IMG_0591Small_thumb.jpg\" width=\"622\" height=\"467\" \/><\/a> <a href=\"http:\/\/pink.jemts.com\/images\/BacktoBasics_AFD6\/IMG_0595Small.jpg\"><img loading=\"lazy\" decoding=\"async\" style=\"border-right-width: 0px; display: inline; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px\" title=\"IMG_0595 (Small)\" border=\"0\" alt=\"IMG_0595 (Small)\" src=\"http:\/\/pink.jemts.com\/images\/BacktoBasics_AFD6\/IMG_0595Small_thumb.jpg\" width=\"624\" height=\"470\" \/><\/a> <\/p>\n<p>I love the way the veggies get crisp along the edges and all of their sweetness comes pouring out with a little bit of coaxing.&#160;&#160; <\/p>\n<p>The second was a fruit crisp.&#160; We got a ton of blueberries in our box (and had some leftover from when Matt\u00e2\u20ac\u2122s mom and aunt were in town), so we grabbed some raspberries and peaches from the store.&#160; Tossed with a little sugar, cornstarch, and a couple other things. The mix filled a huge baking dish.<\/p>\n<p><a href=\"http:\/\/pink.jemts.com\/images\/BacktoBasics_AFD6\/IMG_0597Small.jpg\"><img loading=\"lazy\" decoding=\"async\" style=\"border-right-width: 0px; display: inline; border-top-width: 0px; border-bottom-width: 0px; border-left-width: 0px\" title=\"IMG_0597 (Small)\" border=\"0\" alt=\"IMG_0597 (Small)\" src=\"http:\/\/pink.jemts.com\/images\/BacktoBasics_AFD6\/IMG_0597Small_thumb.jpg\" width=\"634\" height=\"476\" \/><\/a><\/p>\n<p>These colors are amazing together.&#160; I didn\u00e2\u20ac\u2122t manage to get a picture of the finished crisp\u00e2\u20ac\u00a6we were too hungry\u00e2\u20ac\u00a6but it got topped with a streusel-type topping and baked away.&#160; Gooey and warm and perfect for topping some vanilla ice cream.&#160; My coworkers got the leftovers of this one. <\/p>\n<p>A week of delicious reminders that sometimes it just takes a tiny bit of prep to create some wonderful flavors from produce.&#160; <\/p>\n<\/p>\n<p>We get home tomorrow afternoon and then head out Thursday morning for a long drive down to Berkeley for a wedding.&#160; Another week with very little cooking.&#160; We\u00e2\u20ac\u2122ll see what comes the following week and then I\u00e2\u20ac\u2122m on the road for the last week of September and most of October\/November as well.&#160; Maybe Matt will have to guest post with all the fun things he is eating while I\u00e2\u20ac\u2122m travelling for work. \ud83d\ude42 <\/p>\n","protected":false},"excerpt":{"rendered":"<p>I\u00e2\u20ac\u2122m currently blogging from the lovely Red Roof Inn just outside of Charlotte\u00e2\u20ac\u2122s airport.&#160; We spent the long weekend in NC with my aunt, grandma, brother and his girlfriend.&#160; Extremely relaxing and just what I needed.&#160; We did absolutely nothing\u00e2\u20ac\u00a6sat around, watched tv, made fun of each other, and ate lots of grandma\u00e2\u20ac\u2122s delicious food.&#160; [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[24,6,7,21,22,9,23,5,30,20,8],"tags":[],"class_list":["post-442","post","type-post","status-publish","format-standard","hentry","category-blog-fun","category-family","category-fun","category-holidays","category-leftovers","category-life","category-non-baking","category-puppy","category-seattle","category-southern-love","category-yum"],"_links":{"self":[{"href":"https:\/\/pink.jemts.com\/index.php?rest_route=\/wp\/v2\/posts\/442","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pink.jemts.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pink.jemts.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pink.jemts.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/pink.jemts.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=442"}],"version-history":[{"count":0,"href":"https:\/\/pink.jemts.com\/index.php?rest_route=\/wp\/v2\/posts\/442\/revisions"}],"wp:attachment":[{"href":"https:\/\/pink.jemts.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=442"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pink.jemts.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=442"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pink.jemts.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=442"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}