cooking, eating, feeding…and finding some other fun along the way.

Falafeleftovers

I love leftovers! I am extremely satisfied by using up random bits of leftover things throughout the week and get really frustrated when food is wasted or spoils. So last night’s dinner was very fulfilling for me.

When we made falafel from scratch the other day, Matt had 3 patties for lunch the next day, and we froze the last four for later use. Tuesday, I took them out of the freezer and defrosted them in the fridge, and then popped them in the toaster oven to heat up while I put together the rest of dinner, which largely came from our CSA box this week!

Falafel Chop Salad

  • 1 head Red Leaf Lettuce, washed and torn
  • Salad Dressing to Coat (we used parmesan pepper or something like that)
  • 1 carrot, chopped
  • 1 medium cucumber, chopped
  • ¼ small white onion, chopped
  • ¼ block Beecher’s Flagship cheddar, chopped
  • 2 small pitas
  • Olive oil
  • Garlic powder
  • Onion powder
  • Italian seasoning
  • Grated Parmesan
  • 4 leftover falafel patties 
  1. Toss lettuce with dressing, just enough to coat lightly. Split between two plates and top with veggies and cheddar.
  2. Brush pitas with a light coating of olive oil and garlic powder, onion powder, Italian seasoning, and parmesan to taste. Place these on a baking sheet and bake at 350 degrees until toasty (10-20 minutes…keep your eye on them!). Remove from oven, let cool for a minute, then quarter.
  3. Toast falafel patties on a tray in the toaster over until warmed through and re-crisped.
  4. Serve salad topped with crumbled falafel and pita crisps on the side.

salad2salad3

Super easy! I topped each of my pieces of pita with a heaping pile of lettuce and veggies and cheese and ate like a mini open-faced sandwich. So delicious and really satisfying for our tummies…also very very filling. We debated putting some leftover black beans (from breakfast burritos this past weekend) on the salad as well, but I’m glad we didn’t, since I probably wouldn’t have finished.

salad4

Matt gets no carrots because of his OAS… stupid allergies! Also, speaking of Matt, he did an adorably wonderful post about the Mallory Color Guessing Game, which he made for me when we started dating and he taught me hexadecimal! Fun!

salad5

This entry was posted on Thursday, May 7th, 2009 at 11:25 am and is filed under Blog Fun, Fun, interwebs, Leftovers, Matthew, Yum. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

5 Responses to “Falafeleftovers”

  1. Dori
    11:30 am on May 7th, 2009

    You foods look amazing! You really take wonderful pictures — how do you do it?? Mine look so blah!

  2. matthew
    5:19 pm on May 7th, 2009

    And she does it with your old camera which you said was broken!

  3. Dori
    6:18 am on May 8th, 2009

    It took bad pics when I used it!

  4. del
    3:50 pm on May 17th, 2009

    dori’s “response” pics are cute – but matt looks so – well – plain and there is no emotion at all in his face ! come on matt – put a pic up buddy !!! d

  5. matthew
    6:46 pm on May 18th, 2009

    Well Del. We seem to look a lot alike!

Leave a Reply





XHTML: You can use these tags: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>